L-Glutamine
An Essential Amino Acid for Maintaining Physiological Functions
Scientifically known as 2-amino-4-carbamoylbutanoic acid, glutamine is the most abundant free amino acid in muscle tissue.
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L-Glutamine
Glutamine is a non-essential amino acid that plays a very important role in the human body.
Why Us?
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High-Quality Raw MaterialsOur products are made with raw materials sourced from the prime corn-growing region, ensuring both their safety and natural quality.
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Advanced Technology
Our use of advanced production processes and natural bio-fermentation guarantees the quality and stability of our products.
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Scale Advantage
With a fully integrated supply chain, we are able to produce high-quality amino acid products on a large scale, meeting the diverse needs of customers worldwide.